BeerBraving the first rain-filled day of #Spring, in #Seattle, we visited #fremontbrewing’s taproom to review their latest year-round beer, Head Full Of Dynomite Hazy IPA. If you’re a fan of their over 60 previous editions, this will still taste new to you.
On draft or in 12-ounce cans, HFOD produces a shaving-cream white head resting on a pool of pale-gold, opaque, haziness. Receding, there remains an antique blanket of lacing inside the glass.
Swirling and sniffing, we recover notes of dank cannabis, grapefruit citrus, and some tropical passionfruit and mango.
Sipping, melon and grapefruit citrus greet us, before peachy stone fruit, mango, tropical pineapple, and a sweet oatmeal finish, followed by a whisper of pine resin. Overall, this year-round edition of Head Full Of Dynomite has a medium to strong mouthfeel, some noticeable alcoholic warmth, and a lingering semi-dryness. #beer#photography#washington
Beer Braving the first rain-filled day of #Spring, in #Seattle, we visited #fremontbrewing’s taproom to review their latest year-round beer, Head Full Of Dynomite Hazy IPA. If you’re a fan of their over 60 previous editions, this will still taste new to you.
Show moreOn draft or in 12-ounce cans, HFOD produces a shaving-cream white head resting on a pool of pale-gold, opaque, haziness. Receding, there remains an antique blanket of lacing inside the glass.
Swirling and sniffing, we recover notes of dank cannabis, grapefruit citrus, and some tropical passionfruit and mango.
Sipping, melon and grapefruit citrus greet us, before peachy stone fruit, mango, tropical pineapple, and a sweet oatmeal finish, followed by a whisper of pine resin. Overall, this year-round edition of Head Full Of Dynomite has a medium to strong mouthfeel, some noticeable alcoholic warmth, and a lingering semi-dryness.
#beer #photography #washington